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Arife Kübra Erdoğan

AK

1

Publications

20

Citations

1

H-Index

2023

Active since

Affiliations

Süleyman Demirel University(Current)

Arife Kübra Erdoğan is an author at Süleyman Demirel University specializing in food chemistry, food microbiology, and oxidative stress.

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Publications per year

2023–2023

1

Publications

1

Menaquinone content and antioxidant properties of fermented cabbage products: Effect of different fermentation techniques and microbial cultures

Arife Kübra Erdoğan, Bilge Ertekin Filiz · Journal of Functional Foods · 2023 · 20 citations · Full text

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