Statistics
Publications
4
Citations
109
H-Index
4
Active since
2017
Affiliations
Miriam Cobo is an author at Instituto de Física de Cantabria specializing in food science, medical imaging, and magnetic resonance signal formation.
Publications per year
2017–2024
4
4
The use of two-dimensional NMR relaxometry in bread staling: a valuable tool?
Elena Curti, Eleonora Carini, Miriam Cobo et al. · Food Chemistry · 2017 · 20 citations
Artificial intelligence to estimate wine volume from single-view images
Miriam Cobo, Ignacio Heredia, Fernando Aguilar et al. · Heliyon · 2022 · 12 citations · Full text
Pablo Menéndez Fernández‐Miranda, Enrique Marqués Fraguela, Marta Álvarez de Linera-Alperi et al. · Scientific Reports · 2024 · 11 citations · Full text
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