Concepedia

John Holme

JH

Statistics

Publications

7

Citations

596

H-Index

7

Active since

1963

Affiliations

Agriculture and Agri-Food Canada(Current)

John Holme is an author at Agriculture and Agri-Food Canada specializing in food science, agriculture, and biochemistry.

Publications per year

1963–2020

7

Publications

7

SNP Genotyping: The KASP Assay

Chunlin He, John Holme, Jeffrey Anthony · Methods in molecular biology · 2014 · 398 citations

Life Sciences, Genetics, Molecular Genetics +10

Effect of Chemical Modifications on Some Physicochemical Properties and Heat Coagulation of Egg Albumen

Ching‐Yung Ma, John Holme · Journal of Food Science · 1982 · 100 citations

Agriculture, Biochemistry, Food Science +13

Effect of Deamidation and Succinylation on Some Physicochemical and Baking Properties of Gluten

Ching‐Yung Ma, B. Dave Oomah, John Holme · Journal of Food Science · 1986 · 31 citations

Agriculture, Biochemistry, Food Science +17

THE THERMAL DENATURATION AND AGGREGATION OF OVALBUMIN

John Holme · The Journal of Physical Chemistry · 1963 · 26 citations

Natural Sciences, Chemistry, Analytical Chemistry +6

Effects of Chemical Modifications on the Physicochemical and Cake-Baking Properties of Egg White

Cuiying Ma, L.M. Poste, John Holme · Canadian Institute of Food Science and Technology Journal · 1986 · 17 citations

Agriculture, Food Science, Food Analysis +15

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