Concepedia

Thomas F. Banigan

TF

7

Publications

248

Citations

7

H-Index

1978

Active since

Thomas F. Banigan is an author specializing in health sciences, food sciences, and biostatistics.

Top concepts

HealthFood ScienceBiostatisticsPublic HealthFood ChemistryBotanyNutritionFood QualityMicrobiologyNutritional Sciences

Publications per year

1978–1989

7

Publications

7

Detoxification of jojoba meal

Anthony J. Verbiscar, Thomas F. Banigan, Charles W. Weber et al. · Journal of Agricultural and Food Chemistry · 1980 · 62 citations

Nutrition, Public Health Nutrition, Altmetric Attention Score +19

Scilliroside and other scilla compounds in red squill

Anthony J. Verbiscar, J. A. Inamdar R. C. Patel, Thomas F. Banigan et al. · Journal of Agricultural and Food Chemistry · 1986 · 56 citations

Food Chemistry, Agricultural Chemistry, Bioorganic Chemistry +13

Composition of jojoba seeds and foliage

Anthony J. Verbiscar, Thomas F. Banigan · Journal of Agricultural and Food Chemistry · 1978 · 38 citations

Food Chemistry, Nutrition, Plant Analysis +15

Detoxification of jojoba meal by lactobacilli

Anthony J. Verbiscar, Thomas F. Banigan, C. W. Weber et al. · Journal of Agricultural and Food Chemistry · 1981 · 36 citations

Nutrition, Food Analysis, Public Health Nutrition +20

Composition of guayule leaves, seed and wood

Thomas F. Banigan, Anthony J. Verbiscar, C. W. Weber · Journal of Agricultural and Food Chemistry · 1982 · 32 citations

Quantitative Methods, Botany, Agricultural Economics +16

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