Huyin Huai

Comparison of physicochemical properties of starches from seed and rhizome of lotus

Jianmin Man, Jinwen Cai, Canhui Cai et al. · Carbohydrate Polymers · 2012 · 118 citations

Agriculture, Food Science, Plant Sciences +12

Comparison of starches isolated from three different Trapa species

Gao Hongming, Jinwen Cai, Wenli Han et al. · Food Hydrocolloids · 2013 · 105 citations

Life Sciences, Biochemistry, Biology +5

Traditional knowledge and its transmission of wild edibles used by the Naxi in Baidi Village, northwest Yunnan province

Yanfei Geng, Zhang Yu, Sailesh Ranjitkar et al. · Journal of Ethnobiology and Ethnomedicine · 2016 · 101 citations · Full text

Social Sciences, Anthropology, Food Science +17

Comparison of physicochemical properties of B-type nontraditional starches from different sources

Jun Huang, Lingxiao Zhao, Jianmin Man et al. · International Journal of Biological Macromolecules · 2015 · 68 citations

Agriculture, Chemistry, Food Science +16

Application of traditional knowledge in forest management: Ethnobotanical indicators of sustainable forest use

Shengji Pei, Guoxue Zhang, Huyin Huai · Forest Ecology and Management · 2009 · 62 citations

Natural Resources, Botany, Forestry +17