Ajit K. Mahapatra - Concepedia

Author

Ajit K. Mahapatra

Also Known As

A Mahapatra, A. K Mahapatra, A. K. Mahapatra, A.K. Mahapatra, Ajit K. Mahapatra, Ajit K Mahapatra, Ajit K. Mahapatra, Ajit Kumar Mahapatra, Ajit Mahapatra

Publications

794

Citations

H-Index

Concepts

All Affiliations

Fort Valley State University HUN-REN Centre for Energy Research Southeastern Fruit and Tree Nut Research Laboratory

About

Ajit K. Mahapatra is an author at Fort Valley State University specializing in engineering, health sciences, and agricultural economics.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	9	9	221
2	Health Sciences	7	7	192
3	Public Health	3	3	76
4	Medicine	1	1	12
5	Natural Sciences	1	1	20

Ajit K. Mahapatra

Publications

434

Citations

H-Index

Page 1

	Year	Citations
Evaluation of three cultivars of sweet sorghum as feedstocks for ethanol production in the Southeast United States Daniel Ekefre, Ajit K. Mahapatra, Mark Latimore, Heliyon	2017	59
Physical and mechanical properties of extruded poly(lactic acid)-based Paulownia elongata biocomposites Brent Tisserat, Nirmal Joshee, Ajit K. Mahapatra, Industrial Crops and Products Materials ScienceBiomanufacturingEngineeringMechanical PropertiesPolymer Science	2012	51
Evaluation of non-thermal hurdle technology for ultraviolet-light to inactivate Escherichia coli K12 on goat meat surfaces Hema L. Degala, Ajit K. Mahapatra, Govind Kannan Food Control Ultraviolet LightMeat PackagingPhotochemistryBiotechnologyNon-thermal Hurdle Technology	2018	49
Role of solar agricultural-drying in developing countries Ajit K. Mahapatra, László Imre International Journal of Ambient Energy Precision AgricultureEngineeringEnergy ConversionAgricultural EconomicsPhotovoltaic System	1990	44
Application of artificial neural network to predict Escherichia coli O157:H7 inactivation on beef surfaces Ramana M. Gosukonda, Ajit K. Mahapatra, Xuanli Liu, Food Control Microbial HazardMicrobial ContaminationBiotechnologyFood MicrobiologyEscherichia Coli O157	2014	40
Influence of Moisture Content and Temperature on Thermal Conductivity and Thermal Diffusivity of Rice Flours Ajit K. Mahapatra, Yubin Lan, Donna K. Harris International Journal of Food Properties Food PackagingEngineeringThermal ProcessingThermal DiffusivityThermal Conductivity	2011	28
Effects of moisture change on the physical and thermal properties of sericea lespedeza pellets Ajit K. Mahapatra, Donna K. Harris, Dana L. Durham, Asian Agricultural Engineering Materials ScienceSericea Lespedeza PelletsMoisture ChangeEngineeringDesiccation	2010	26
Effectiveness of a low‐cost household electrolyzed water generator in reducing the populations of <i>Escherichia coli</i> K12 on inoculated beef, chevon, and pork surfaces Richa Arya, Madalyn T. Bryant, Hema L. Degala, Journal of Food Processing and Preservation EngineeringEscherichia ColiAlkaline Electrolyzed WaterWastewater TreatmentMicrobial Hazard	2018	25
Potential Use of Multipurpose &lt;i&gt;Paulownia elongata&lt;/i&gt; Tree as an Animal Feed Resource Whitley Marshay Stewart, Brajesh N. Vaidya, Ajit K. Mahapatra, American Journal of Plant Sciences NutritionBioenergyBotanyAcid Detergent FiberPotential Use	2018	20
BIODIESEL USE AND EXPERIENCE AMONG STATE DOT AGENCIES Daniel Humburg, T. J. Hansen, Leon Schumacher, Applied Engineering in Agriculture Public PolicyEngineeringBioenergyFuture FuelEnergy Policy	2006	13

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