M. Helena Vasconcelos

Minimal information for studies of extracellular vesicles 2018 (MISEV2018): a position statement of the International Society for Extracellular Vesicles and update of the MISEV2014 guidelines

Clotilde Théry, Kenneth W. Witwer, Elena Aïkawa et al. · Journal of Extracellular Vesicles · 2018 · 10.7K citations · Full text

Guidelines for the use and interpretation of assays for monitoring autophagy (3rd edition)

Daniel J. Klionsky, Kotb Abdelmohsen, Akihisa Abe et al. · Autophagy · 2016 · 5.9K citations · Full text

Biological properties of extracellular vesicles and their physiological functions

Marı́a Yáñez-Mó, Pia Siljander, Zoraida Andreu et al. · Journal of Extracellular Vesicles · 2015 · 5.7K citations · Full text

Functional foods based on extracts or compounds derived from mushrooms

Filipa S. Reis, Anabela Martins, M. Helena Vasconcelos et al. · Trends in Food Science & Technology · 2017 · 253 citations

Food Chemistry, Food Function, Food Bioactive Compound +6

Chemical composition of wild edible mushrooms and antioxidant properties of their water soluble polysaccharidic and ethanolic fractions

Josiana A. Vaz, Lillian Barros, Anabela Martins et al. · Food Chemistry · 2010 · 214 citations

Food Bioactive Compound, Chemical Composition, Ethanolic Fractions +2