Tae-Su Kang

Effect of Pleurotus eryngii on the Blood Glucose and Cholesterol in Diabetic Rats

Tae-Su Kang, Mi-Sun Kang, Jae‐Mo Sung et al. · The Korean Journal of Mycology · 2001 · 19 citations

Medicine, Endocrinology, Physiology +12

Fermentation Characteristics of Wine Using Fresh Jujube

Tae-Su Kang, Koan-Sik Woo, Junsoo Lee et al. · Food Engineering Progress · 2006 · 15 citations · Full text

Agriculture, Enology, Food Science +16

Production conditions and characterization of the exo-biopolymer produced by submerged cultivation of Ganoderma lucidum mycelium

Shin‐Young Lee, Tae-Su Kang · 1996 · 13 citations

Life Sciences, Bioengineering, Biotechnology +16

Optimization of Extraction Conditions for Dried Jujube by Response Surface Methodology

Koan-Sik Woo, Sang‐Hoon Lee, Jin-Woo Noh et al. · Journal of the Korean Society of Food Science and Nutrition · 2009 · 12 citations

Agriculture, Food Science, Pharmaceutical Analysis +6

A Studies on the Chemical Composition and in vitro Biological Activities of a Hot Water Extracts of Gastrodia elata

Tae-Su Kang, Young-Jun Kong, Hye-Jeong Kwon et al. · The Korean Journal of Mycology · 2002 · 10 citations · Full text

Life Sciences, Biochemistry, Pharmacology +9