Concepedia

Yuli Witono

YW

3

Publications

50

Citations

3

H-Index

2015

Active since

Affiliations

Universitas Jember(Current)

Yuli Witono is an author at Universitas Jember specializing in food processing, food chemistry, and biomolecular engineering.

Top concepts

HealthBiochemistryFood ChemistryFood ProcessingBiomolecular EngineeringBotanyMetabolismBioanalysisEngineeringBiosynthesis

Publications per year

2015–2020

3

Publications

3

‘Wader’ (Rasbora jacobsoni) Protein Hydrolysates: Production, Biochemical, and Functional Properties

Yuli Witono, Iwan Taruna, Wiwik Siti Windrati et al. · Agriculture and Agricultural Science Procedia · 2016 · 26 citations · Full text

Food Chemistry, Protein Chemistry, Biochemistry +11

Amino Acids Identification of Over Fermented Tempeh, The Hydrolysate and The Seasoning Product Hydrolysed by Calotropin from Crown Flower (Calotropis gigantea)

Yuli Witono, Simon Bambang Widjanarko, Mujianto Mujianto et al. · International Journal on Advanced Science Engineering and Information Technology · 2015 · 13 citations · Full text

Engineering, Botany, Food Analysis +18

AKTIVITAS ANTIOKSIDAN HIDROLISAT PROTEIN IKAN WADER (Rasbora jacobsoni) DARI HIDROLISIS OLEH ENZIM CALOTROPIN DAN PAPAIN

Yuli Witono, Maryanto Maryanto, Iwan Taruna et al. · JURNAL AGROTEKNOLOGI · 2020 · 11 citations · Full text

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