A. Albera

Polymorphism of the <i>GHR</i> gene in cattle and relationships with meat production and quality

Liliana Di Stasio, G. Destefanis, Alberto Brugiapaglia et al. · Animal Genetics · 2005 · 97 citations

Nutrition, Genetics, Meat Production +18

Genetic parameters for direct and maternal calving ability over parities in Piedmontese cattle.

Paolo Carnier, A. Albera, R. Dal Zotto et al. · Journal of Animal Science · 2000 · 72 citations · Full text

Genetic Parameters, Fertility, Fitness +24

Prediction of meat quality traits in the abattoir using portable and hand-held near-infrared spectrometers

Simone Savoia, A. Albera, Alberto Brugiapaglia et al. · Meat Science · 2019 · 58 citations

Meat Packaging, Engineering, Food Authentication +12

Genetic parameters of cheese yield and curd nutrient recovery or whey loss traits predicted using Fourier-transform infrared spectroscopy of samples collected during milk recording on Holstein, Brown Swiss, and Simmental dairy cows

Alessio Cecchinato, A. Albera, Claudio Cipolat‐Gotet et al. · Journal of Dairy Science · 2015 · 53 citations · Full text

Nutrition, Genetic Parameters, Quantitative Genetics +15

Near-infrared reflectance spectroscopy predictions as indicator traits in breeding programs for enhanced beef quality1

Alessio Cecchinato, Massimo De Marchi, Mauro Penasa et al. · Journal of Animal Science · 2011 · 52 citations · Full text

Animal Physiology, Nutrition, Precision Agriculture +15