Concepedia

Mehri Hadinejad

MH

Statistics

Publications

1

Citations

175

H-Index

1

Active since

2013

Affiliations

University of Tehran(Current)

Mehri Hadinejad is an author at University of Tehran specializing in food fermentation, bacterial fermentation, and starter culture metabolism.

Publications per year

2013–2013

1

Publications

1

Effect of Fermentation of Pomegranate Juice by<i>Lactobacillus plantarum</i>and<i>Lactobacillus acidophilus</i>on the Antioxidant Activity and Metabolism of Sugars, Organic Acids and Phenolic Compounds

Zeinab E. Mousavi, Seyed Hadi Razavi, Mehri Hadinejad et al. · Food Biotechnology · 2013 · 175 citations

, , +17

1–1 of 1