Concepedia

E.Y.W. Ha

EH

Statistics

Publications

2

Citations

155

H-Index

2

Active since

1992

Affiliations

Clemson University(Current)

E.Y.W. Ha is an author at Clemson University specializing in agriculture, food science, and physicochemical properties of milk.

Publications per year

1992–1992

2

Publications

2

Structural and Functional Properties of Caseinate and Whey Protein Isolate as Affected by Temperature and pH

S. L. Lee, Charles V. Morr, E.Y.W. Ha · Journal of Food Science · 1992 · 108 citations

, , +16

Isoflavone Aglucones and Volatile Organic Compounds in Soybeans; Effects of Soaking Treatments

E.Y.W. Ha, Charles V. Morr, AIKO SEO · Journal of Food Science · 1992 · 47 citations

, , +8

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