Concepedia

Author

Katrine Thygesen

Also Known As

Katrine Thygesen

3

Publications

51

Citations

2

H-Index

10

Concepts

All Affiliations

KT

About

Katrine Thygesen is an author at Chr. Hansen (Denmark) specializing in food chemistry, food microbiology, and food technology.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

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1

49

2

Biochemistry

1

1

49

3

Microbiology

1

1

49

4

Biotechnology

1

1

49

5

Food Fermentation

1

1

49

Katrine Thygesen

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1

Publications

49

Citations

1

H-Index

YearCitations

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