Wenmeng Liu

Statistics

Publications

Citations

175

H-Index

Active since

2023

Affiliations

University of Massachusetts Amherst(Current)

Jiangnan University

Xinyang Agriculture and Forestry University

State Key Laboratory of Food Science and Technology

Wenmeng Liu is an author at University of Massachusetts Amherst specializing in starch chemistry, food engineering, and starch physicochemical properties.

Publications per year

2023–2025

Publications

Vanillin-assisted preparation of chitosan-betaine stabilized corn starch gel: Gel properties and microstructure characteristics

Wenmeng Liu, Long Chen, David Julian McClements et al. · Food Hydrocolloids · 2023 · 42 citations

Agriculture, Food Science, Materials Science +15

Fabrication and characterization of starch-based bigels under phase control: Structural, physicochemical and 3D printing properties

Wenmeng Liu, Kunfeng Liu, David Julian McClements et al. · Food Hydrocolloids · 2024 · 34 citations

Engineering, Materials Engineering, Materials Science +16

Fabrication and characterization of edible inks for 3D printing of dysphagia foods based on corn starch stabilized by calcium ions and hydrocolloids

Wenmeng Liu, Han Hu, David Julian McClements et al. · Food Hydrocolloids · 2025 · 34 citations · Full text

Natural Sciences, Food Science, Materials Science +17

Pea starch-based oleogels based on capillary water crosslinking: Physicochemical properties and 3D printing performance

Wenmeng Liu, Kuang He, David Julian McClements et al. · Food Hydrocolloids · 2024 · 27 citations · Full text

Engineering, Materials Engineering, Materials Science +14

Development of starch film to realize the value-added utilization of starch in food and biomedicine

Wenmeng Liu, Long Chen, David Julian McClements et al. · Food Bioscience · 2023 · 22 citations

Agriculture, Biotechnology, Food Science +12

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