Concepedia

Author

Linda. Van Derslice

Also Known As

Linda. Van Derslice

1

Publications

226

Citations

1

H-Index

9

Concepts

LV

About

Linda. Van Derslice is an author specializing in food sciences, food quality, and analytical chemistry.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

1

1

226

2

Biostatistics

1

1

226

3

Food Sciences

1

1

226

4

Pharmacology

1

1

226

5

Food Preservatives

1

1

226

Linda. Van Derslice

×

1

Publications

226

Citations

1

H-Index

YearCitations

Flavor components of garlic extract

Michael H. Brodnitz, John V. Pascale, Linda. Van Derslice

Journal of Agricultural and Food Chemistry

1971

226

Page 1