Concepedia

Author

Pierre Lonchampt

University of Wisconsin–Madison

Also Known As

Pierre Lonchampt

2

Publications

341

Citations

2

H-Index

8

Concepts

All Affiliations

University of Wisconsin–Madison
PL

About

Pierre Lonchampt is an author at University of Wisconsin–Madison specializing in food chemistry, food quality, and food engineering.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Engineering

1

1

74

2

Health Sciences

1

1

267

3

Chemistry

1

1

267

4

Materials Science

1

1

74

5

Food Quality

1

1

267

Pierre Lonchampt

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2

Publications

341

Citations

2

H-Index

YearCitations

Page 1