Suyare Araújo Ramalho

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Publications

Citations

103

H-Index

Active since

2012

Affiliations

Universidade Federal de Sergipe(Current)

Suyare Araújo Ramalho is an author at Universidade Federal de Sergipe specializing in food science, phenolic composition analysis, and phenolic compound analysis.

Publications per year

2012–2015

Publications

Effect of infusion time on phenolic compounds and caffeine content in black tea

Suyare Araújo Ramalho, Nisha Nigam, Gabriela Barbosa Oliveira et al. · Food Research International · 2012 · 52 citations

Life Sciences, Biochemistry, Nutritional Sciences +12

Chemical markers and antifungal activity of red propolis from Sergipe, Brazil

Lucyana Santos de Mendonça, Flávia Manuella Ribeiro de Mendonça, Yzila Liziane Farias Maia de Araújo et al. · Food Science and Technology · 2015 · 25 citations · Full text

Life Sciences, Food Science, Microbiology +15

Catechin and Epicatechin Contents in Wines Obtained from Brazilian Exotic Tropical Fruits

Suyare Araújo Ramalho, Nayjara Carvalho Gualberto, Maria Terezinha Santos Leite Neta et al. · Food and Nutrition Sciences · 2014 · 16 citations · Full text

Agriculture, Biochemistry, Food Science +15

A Rapid Method for Determination of Some Phenolic Acids in Brazilian Tropical Fruits of Mangaba (&lt;i&gt;Hancornia speciosa Gomes&lt;/i&gt;) and Umbu (&lt;i&gt;Spondias tuberosa Arruda Camara&lt;/i&gt;) by UPLC

Edelvio de Barros Gomes, Suyare Araújo Ramalho, Nayjara Carvalho Gualberto et al. · Journal of Analytical Sciences Methods and Instrumentation · 2013 · 10 citations · Full text

Agriculture, Food Science, Plant Sciences +15

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