Ivana Brdar is an author at Singidunum University specializing in nutrition food safety, health sciences, and food processing facilities.
Top concepts
HealthTourismBusinessCatalysisChemistryEconomicsEngineeringFood SafetyFood ControlFood Quality
Publications per year
2011–2021
5
5
The Impact of Social Media on Tourism
Radmila Živković, Jelena Gajić, Ivana Brdar · 2014 · 100 citations · Full text
The Safety and Quality of Sous Vide Food
Nataša Kilibarda, Ivana Brdar, Branislav Baltić et al. · Meat Technology · 2018 · 43 citations · Full text
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1–5 of 5