Statistics
Publications
22
Citations
1.2K
H-Index
17
Active since
2009
Lalit M. Bal is an author at Jawaharlal Nehru Krishi Vishwa Vidyalaya specializing in agriculture, food science, and food processing.
Publications per year
2009–2021
22
22
Bamboo shoot processing: food quality and safety aspect (a review)
Santosh Satya, Lalit M. Bal, Poonam Singhal et al. · Trends in Food Science & Technology · 2009 · 151 citations
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