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Daniela Ruiz-De Anda

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Statistics

Publications

2

Citations

48

H-Index

2

Active since

2019

Affiliations

Universidad de Guanajuato(Current)

Daniela Ruiz-De Anda is an author at Universidad de Guanajuato specializing in ultrasound processing effects, food science, and ultrasonics.

ORCID

Publications per year

2019–2021

2

Publications

2

The impact of power ultrasound application on physicochemical, antioxidant, and microbiological properties of fresh orange and celery juice blend

Daniela Ruiz-De Anda, María Guadalupe Ventura-Lara, Gabriela Rodríguez‐Hernández et al. · Journal of Food Measurement & Characterization · 2019 · 35 citations

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The synergistic effect of thurincin H and power ultrasound: An alternative for the inactivation of Listeria innocua ATCC 33090 and Escherichia coli K-12 in liquid food matrices

Daniela Ruiz-De Anda, Luz E. Casados‐Vázquez, César Ozuna · Food Control · 2021 · 13 citations

, , +10

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