Concepedia
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Publications
3
Citations
84
H-Index
Active since
2020
Affiliations
Hebei Agricultural University(Current)
Nanyang Institute of Technology
Hezhou University
Jiawei Lv is an author at Hebei Agricultural University specializing in medicine, microbiology, and food safety.
Top concepts
MedicineHealthMetabolismFood SafetyBiochemistryGlycobiologyMicrobiologyFood ChemistryFood FermentationFood Microbiology
Publications per year
2020–2022
Changes in the physicochemical components, polyphenol profile, and flavor of persimmon wine during spontaneous and inoculated fermentation
Yao Lu, Yaqiong Liu, Jiawei Lv et al. · Food Science & Nutrition · 2020 · 32 citations · Full text
Comparative study of microbial communities and volatile profiles during the inoculated and spontaneous fermentation of persimmon wine
Yao Lu, Xiaolei Guan, Rongbin Li et al. · Process Biochemistry · 2020 · 27 citations
Microbial Diversity, Food Fermentation, Microbial Contamination +9
Phenolics from sea buckthorn (Hippophae rhamnoides L.) modulate starch digestibility through physicochemical modifications brought about by starch – Phenolic molecular interactions
Jianlou Mu, Liwen Wang, Jiawei Lv et al. · LWT · 2022 · 25 citations · Full text
Food Chemistry, Agricultural Chemistry, Polyphenolics +13
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