Simona Pafundo

Traceability of Plant Contribution in Olive Oil by Amplified Fragment Length Polymorphisms

Simona Pafundo, Caterina Agrimonti, Nelson Marmiroli · Journal of Agricultural and Food Chemistry · 2005 · 84 citations

Plant Analysis, Food Forensics, Botany +22

The use of food genomics to ensure the traceability of olive oil

Caterina Agrimonti, Michelangelo Vietina, Simona Pafundo et al. · Trends in Food Science & Technology · 2011 · 80 citations

Food Traceability, Food Authentication, Medicine +11

Multiplex real-time PCR using SYBR® GreenER™ for the detection of DNA allergens in food

Simona Pafundo, Mariolina Gullì, Nelson Marmiroli · Analytical and Bioanalytical Chemistry · 2010 · 74 citations

Sybr® Greener™, Multiplex Technology, Allergy +14

Applicability of SCAR Markers to Food Genomics:  Olive Oil Traceability

Simona Pafundo, Caterina Agrimonti, Elena Maestri et al. · Journal of Agricultural and Food Chemistry · 2007 · 70 citations

SYBR®GreenER™ Real-Time PCR to detect almond in traces in processed food

Simona Pafundo, Mariolina Gullì, Nelson Marmiroli · Food Chemistry · 2009 · 57 citations

Food Traceability, Food Forensics, Engineering +10