Concepedia
Statistics
Publications
25
Citations
807
H-Index
18
Active since
2009
Affiliations
Agricultural University of Athens(Current)
University of Guelma
Aristotle University of Thessaloniki
Technological Educational Institute of Athens
Haramaya University
George Symeon is an author at Agricultural University of Athens specializing in agriculture, animal sciences, and poultry science.
Publications per year
2009–2025
The Influence of Naringin or Hesperidin Dietary Supplementation on Broiler Meat Quality and Oxidative Stability
Michael Goliomytis, Nikos Kartsonas, Maria A. Charismiadou et al. · PLoS ONE · 2015 · 79 citations · Full text
Agriculture, Animal Sciences, Poultry Science +17
The effects of dietary oregano oil supplementation on pig meat characteristics
Panagiotis Simitzis, George Symeon, Maria A. Charismiadou et al. · Meat Science · 2009 · 71 citations
Agriculture, Food Science, Nutritional Sciences +14
Effects of caponization on growth performance, carcass composition, and meat quality of medium growth broilers
George Symeon, F. Mantis, Iosif Bizelis et al. · Poultry Science · 2010 · 67 citations · Full text
The effects of dietary hesperidin supplementation on broiler performance and chicken meat characteristics
Panagiotis Simitzis, George Symeon, Maria A. Charismiadou et al. · Canadian Journal of Animal Science · 2011 · 56 citations
Determination of Heavy Metal Levels and Health Risk Assessment of Raw Cow Milk in Guelma Region, Algeria
Ali Boudebbouz, Sofiane Boudalia, Aissam Bousbia et al. · Biological Trace Element Research · 2022 · 50 citations
Agriculture, Food Science, Toxicology +17
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