J. J. Mangas

Polyphenolic Pattern in Apple Tree Leaves in Relation to Scab Resistance. A Preliminary Study

Anna Picinelli Lobo, Enrique Dapena de la Fuente, J. J. Mangas · Journal of Agricultural and Food Chemistry · 1995 · 104 citations

Apple Tree, Engineering, Botany +20

Chemical Characterization of Asturian Cider

Anna Picinelli Lobo, Belén Suárez Valles, Javier Moreno et al. · Journal of Agricultural and Food Chemistry · 2000 · 77 citations

Study of the Phenolic Profile of Cider Apple Cultivars at Maturity by Multivariate Techniques

J. J. Mangas, Roberto Rodríguez Madrera, Belén Suárez Valles et al. · Journal of Agricultural and Food Chemistry · 1999 · 74 citations

Solid-phase extraction and high-performance liquid chromatographic determination of polyphenols in apple musts and ciders

J. J. Mangas · Journal of Chromatography A · 1996 · 57 citations

Food Chemistry, Polyphenolics, Food Analysis +6

Evolution of Aromatic and Furanic Congeners in the Maturation of Cider Brandy:  A Contribution to Its Characterization

J. J. Mangas, Roberto Rodríguez Madrera, Javier Moreno et al. · Journal of Agricultural and Food Chemistry · 1996 · 38 citations

Food Chemistry, Health Sciences, Flavoromics +13