Timothy V. Kirk

Amylose content modulates maize starch hydrolysis, rheology, and microstructure during simulated gastrointestinal digestion

Shahid Iqbal, Peng Wu, Timothy V. Kirk et al. · Food Hydrocolloids · 2020 · 83 citations

Life Sciences, Biochemistry, Food Science +16

Textile‐Only Capacitive Sensors for Facile Fabric Integration without Compromise of Wearability

Qi Zhang, Yu Lu Wang, Yun Xia et al. · Advanced Materials Technologies · 2019 · 82 citations

Engineering, Materials Engineering, Materials Science +16

A low-cost and highly integrated sensing insole for plantar pressure measurement

Qi Zhang, Yu Lu Wang, Yun Xia et al. · Sensing and Bio-Sensing Research · 2019 · 60 citations · Full text

Engineering, Bioengineering, Biomedical Engineering +17

Textile-Only Capacitive Sensors with a Lockstitch Structure for Facile Integration in Any Areas of a Fabric

Qi Zhang, Yu Lu Wang, Yun Xia et al. · ACS Sensors · 2020 · 41 citations

Engineering, Materials Engineering, Materials Science +15

Controlling the rheological properties of W1/O/W2 multiple emulsions using osmotic swelling: Impact of WPI-pectin gelation in the internal and external aqueous phases

Shahid Iqbal, Xiao Dong Chen, Timothy V. Kirk et al. · Colloids and Surfaces B Biointerfaces · 2019 · 34 citations

Engineering, Materials Engineering, Materials Science +17