Happy Nursyam

Improvement of innate immune responses and defense activity in tiger shrimp (Penaeus monodon Fab.) by intramuscular administration of the outer membrane protein Vibrio alginolyticus

Maftuch, Eko Prasetio, Achmad Sudianto et al. · SpringerPlus · 2013 · 41 citations · Full text

Short Communication: Proximate analysis, amino acid profile and albumin concentration of various weights of Giant Snakehead (Channa micropeltes) from Kapuas Hulu, West Kalimantan, Indonesia

Wahyu Pratama, Happy Nursyam, Anik Martinah Hariati et al. · Biodiversitas Journal of Biological Diversity · 2020 · 24 citations · Full text

Biology, Food Chemistry, Nutrition +14

The Effect of Seaweed (Eucheuma cottonii) Flour Addition on Physicochemical and Sensory Characteristics of an Indonesian-Style Beef Meatball

Aris Sri Widati, Djalal Rosyidi, Lilik Eka Radiati et al. · International Journal of Food Studies · 2021 · 20 citations · Full text

First Report of Screening of Novel Angiotensin-I Converting Enzyme Inhibitory Peptides Derived from the Red Alga Acrochaetium sp.

Seto Windarto, Meng–Chou Lee, Happy Nursyam et al. · Marine Biotechnology · 2022 · 17 citations

Medicinal Chemistry, Biosynthesis, Biochemistry +9

Biochemical study of amino acid profile of Kappaphycus alvarezii and Gracilaria salicornia seaweeds from Gerupuk Waters, West Nusa Tenggara (NTB)

Salnida Yuniarti Lumbessy, Sri Ayu Andayani, Happy Nursyam et al. · Eurasian Journal of Biosciences · 2019 · 16 citations

Amino Acid Content, Engineering, Botany +17