Concepedia

V. Petrauskaitè

VP

Statistics

Publications

3

Citations

205

H-Index

3

Active since

1998

Affiliations

Ghent University(Current)

V. Petrauskaitè is an author at Ghent University specializing in food processing, food analysis, and vegetable oils.

Publications per year

1998–2000

3

Publications

3

Physical and chemical properties of <i>trans</i>‐free fats produced by chemical interesterification of vegetable oil blends

V. Petrauskaitè, Wim De Greyt, M. Kellens et al. · Journal of the American Oil Chemists Society · 1998 · 121 citations · Full text

, , +14

Physical refining of coconut oil: Effect of crude oil quality and deodorization conditions on neutral oil loss

V. Petrauskaitè, Wim F. De Greyt, M. Kellens · Journal of the American Oil Chemists Society · 2000 · 64 citations

, , +11

Analysis of tocopherols by gas-liquid and high-performance liquid chromatography: a comparative study

Wim F. De Greyt, V. Petrauskaitè, M. Kellens et al. · Fette Seifen Anstrichmittel · 1998 · 20 citations

, , +17

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