Renata Barczyńska

Dextrins from Maize Starch as Substances Activating the Growth of Bacteroidetes and Actinobacteria Simultaneously Inhibiting the Growth of Firmicutes, Responsible for the Occurrence of Obesity

Renata Barczyńska, Janusz Kapuśniak, Mieczysław Litwin et al. · Plant Foods for Human Nutrition · 2016 · 65 citations · Full text

Bacterial Microbiota and Fatty Acids in the Faeces of Overweight and Obese Children

Renata Barczyńska, Mieczysław Litwin, Katarzyna Śliżewska et al. · Polish Journal of Microbiology · 2018 · 60 citations · Full text

Overweight Children, Nutrition, Dysbiosis +17

The tartaric acid-modified enzyme-resistant dextrin from potato starch as potential prebiotic

Renata Barczyńska, Katarzyna Śliżewska, Janusz Kapuśniak et al. · Journal of Functional Foods · 2012 · 54 citations · Full text

Food Chemistry, Agricultural Chemistry, Biosynthesis +7

The effect of dietary fibre preparations from potato starch on the growth and activity of bacterial strains belonging to the phyla Firmicutes, Bacteroidetes, and Actinobacteria

Renata Barczyńska, Katarzyna Śliżewska, Mieczysław Litwin et al. · Journal of Functional Foods · 2015 · 54 citations · Full text

Nutrition, Fibre Preparations, Dietary Fibre Preparations +18

Intestinal microbiota, obesity and prebiotics

Renata Barczyńska, Katarzyna Bandurska, Katarzyna Śliżewska et al. · Polish Journal of Microbiology · 2015 · 43 citations · Full text

Prebiotics, Obesity, Nutrition +15