Márco Túlio Costa Almeida

Author

Universidade Estadual Paulista (Unesp)ORCID

Also Known As

Almeida M, Almeida, Marco Túlio Costa, M Almeida, M. Almeida, M. T. C. ALMEIDA, M. T. C. Almeida, M.T.C. Almeida, Marco T C Almeida, Marco T. C. Almeida, Marco T.C. Almeida

Publications

628

Citations

H-Index

Concepts

All Affiliations

Universidade Estadual Paulista (Unesp)Universidade Federal do Espírito Santo University of New Hampshire

About

Márco Túlio Costa Almeida is an author at Universidade Estadual Paulista (Unesp) specializing in animal science, education, and animal nutrition.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Education	10	10	340
2	Public Health	5	5	143
3	Metabolism	5	5	176
4	Health Sciences	3	3	94
5	Biochemistry	1	1	20

Márco Túlio Costa Almeida

Publications

416

Citations

H-Index

Page 1

	Year	Citations
Effects of high concentrations of crude glycerin in diets for feedlot lambs: feeding behaviour, growth performance, carcass and non-carcass traits Márco Túlio Costa Almeida, Jane María Bertocco Ezequiel, Josimari Regina Paschoaloto, Animal Production Science High ConcentrationsNutritionMale LambsEducationMeat Quality	2017	59
Carcass characteristics and meat quality of lambs fed high concentrations of crude glycerin in low-starch diets V. B. Carvalho, Rafael Fernandes Leite, Márco Túlio Costa Almeida, Meat Science NutritionAnimal ScienceAnimal NutritionCrude GlycerinFeed Additive	2015	53
Meta-analysis of the effects of essential oils on ruminal fermentation and performance of sheep Rodrigo de Nazaré Santos Torres, Daiane Caroline de Moura, Caren Paludo Ghedini, Small Ruminant Research Animal PhysiologyAnimal ScienceAnimal NutritionFeed AdditiveEducation	2020	50
Rumen and liver measurements of lambs fed with high inclusions of crude glycerin in adaptation and finishing period of feedlot Márco Túlio Costa Almeida, Jane María Bertocco Ezequiel, Josimari Regina Paschoaloto, Small Ruminant Research Animal PhysiologyNutritionAnimal NutritionAnimal SciencePhysiology	2018	42
Effects of high concentrations of dietary crude glycerin on dairy cow productivity and milk quality Jane María Bertocco Ezequiel, Juliana Borsari Dourado Sancanari, Otávio Rodrigues Machado Neto, Journal of Dairy Science	2015	38
Crude glycerin changes ruminal parameters, in vitro greenhouse gas profile, and bacterial fractions of beef cattle Eric Haydt Castello Branco van Cleef, Márco Túlio Costa Almeida, Henrique Leal Perez, Livestock Science Animal PhysiologyIn Vitro FermentationAnimal ScienceAnimal NutritionPhysiology	2015	32
Feeding behavior, nutrient digestibility, feedlot performance, carcass traits, and meat characteristics of crossbred lambs fed high levels of yellow grease or soybean oil Flávia de Oliveira Scarpino van Cleef, Jane María Bertocco Ezequiel, André Pastori D’Áurea, Small Ruminant Research Animal PhysiologyNutritionAnimal ScienceAnimal NutritionAgricultural Economics	2016	32
Effects of partial or total replacement of corn cracked grain with high concentrations of crude glycerin on rumen metabolism of crossbred sheep Eric Haydt Castello Branco van Cleef, Márco Túlio Costa Almeida, Henrique Leal Perez, Small Ruminant Research Animal PhysiologyNutritionAnimal NutritionAnimal ScienceCrude Glycerin	2017	23
Effects of dietary inclusion of high concentrations of crude glycerin on meat quality and fatty acid profile of feedlot fed Nellore bulls Eric Haydt Castello Branco van Cleef, André Pastori D’Áurea, Vanessa Ruíz Fávaro, PLoS ONE NutritionChemical CompositionEducationMeat QualityMeat Quality Parameters	2017	20
Carcass traits and meat quality of Nellore cattle fed different non-fiber carbohydrates sources associated with crude glycerin Vanessa Ruíz Fávaro, Jane María Bertocco Ezequiel, Márco Túlio Costa Almeida, animal	2016	18

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