Concepedia

Author

Georgios Raouzeos

Rutgers, The State University of New Jersey

Also Known As

G. Raouzeos, G. S. Raouzeos, G.S. Raouzeos, Georgios Raouzeos

6

Publications

151

Citations

3

H-Index

20

Concepts

All Affiliations

Rutgers, The State University of New Jersey
GR

About

Georgios Raouzeos is an author at Rutgers, The State University of New Jersey specializing in food preservation, agricultural economics, and food chemistry.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Engineering

2

2

80

2

Health Sciences

2

2

112

3

Food Quality

2

2

112

4

Food Processing

1

1

67

5

Food Safety

1

1

67

Georgios Raouzeos

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3

Publications

147

Citations

3

H-Index

YearCitations

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