Concepedia

D. K. Tandon

DK

Statistics

Publications

11

Citations

316

H-Index

11

Active since

1983

Affiliations

Central Institute For Subtropical Horticulture(Current)

D. K. Tandon is an author at Central Institute For Subtropical Horticulture specializing in health sciences, food quality, and botany.

Top concepts

Publications per year

1983–2013

11

Publications

11

Effect of pasteurization temperature on quality of aonla juice during storage

A. K. Bhattacherjee, D. K. Tandon, Anil Kumar Dikshit et al. · Journal of Food Science and Technology · 2011 · 49 citations · Full text

, , +9

Changes in sugars, starch and amylase activity during development of mango fruit cv Dashehari

D. K. Tandon, S. K. Kalra · Journal of Horticultural Science · 1983 · 47 citations

Changes in postharvest quality of mangoes affected by preharvest application of calcium salts

Balvindra Singh, D. K. Tandon, S. K. Kalra · Scientia Horticulturae · 1993 · 45 citations

, , +7

Ripening-behaviour of ‘Dashehari’ mango in relation to harvest period

S. K. Kalra, D. K. Tandon · Scientia Horticulturae · 1983 · 38 citations

, , +5

High performance liquid chromatographic determination of marmelosin and psoralen in bael (Aegle marmelos (L.) Correa) fruit

A. K. Bhattacherjee, Anil Kumar Dikshit, Dinesh Chandra Pandey et al. · Journal of Food Science and Technology · 2013 · 31 citations

, , +7

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