Bili Bao - Concepedia

Author

Bili Bao

Also Known As

Bi-li Bao, Bili Bao, Xiaobao Yao, Xiaowei Tie

Publications

429

Citations

H-Index

Concepts

All Affiliations

Bili Bao is an author at Zhejiang University specializing in medicine, food chemistry, and chromatography.

#	Concept	H-Index	Publications	Citations
1	Medicine	3	3	172
2	Engineering	1	1	14
3	Health Sciences	1	1	21
4	Biology	1	1	14
5	Biomolecular Engineering	1	1	14

Bili Bao

Publications

206

Citations

H-Index

Page 1

	Year	Citations
Determination of flavone C-glucosides in antioxidant of bamboo leaves (AOB) fortified foods by reversed-phase high-performance liquid chromatography with ultraviolet diode array detection Yu Zhang, Bili Bao, Boyi Lu, Journal of Chromatography A Food ChemistryBamboo LeavesMedicineAnalytical ChemistryFlavone C-glucosides	2005	137
Characteristics of fruit ripening in tomato mutant epi Zhongfeng Wang, Tiejin Ying, Bili Bao, Journal of Zhejiang University SCIENCE B	2005	34
Change in oligosaccharides during processing of soybean sheet. Qiushuang Wang, Leqin Ke, Dongmei Yang, PubMed Food ChemistryBiomanufacturingHealth SciencesInitial SoybeanGlycobiology	2007	21
Fruit quality of transgenic tomatoes with suppressed expression of LeETR1 and LeETR2 genes. Bili Bao, Leqin Ke, Jianmei Jiang, PubMed NutritionPlant GeneticsEngineeringBotanyGenetics	2007	14

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