R.B. Qadri

Shelf Life of Shrimp (Penaeus merguiensis) Stored at Different Temperatures

Saliha Shamshad, Kher-un-Nisa, Masarrat Riaz et al. · Journal of Food Science · 1990 · 141 citations

Agriculture, Microbiology, Food Microbiology +13

Shelf life of shrimp (<i>Penaeus merguiensis</i>) stored in ice (0°C) and partially frozen (—3°C)

Riaz Fatima, Muhammad Aslam Khan, R.B. Qadri · Journal of the Science of Food and Agriculture · 1988 · 41 citations

Life Sciences, Biochemistry, Microbiology +13

Inosine Monophosphate and Hypoxanthine as Indices of Quality of Shrimp ( <i>Penaeus Merguensis</i> )

Riaz Fatima, BILQUIS FAROOQUI, R.B. Qadri · Journal of Food Science · 1981 · 33 citations

Agriculture, Food Science, Ichthyology +10

Quality changes in lobster (Panulirus polyphagus) muscle during storage in ice

Riaz Fatima, R.B. Qadri · Journal of Agricultural and Food Chemistry · 1985 · 29 citations

Agriculture, Animal Sciences, Food Science +7

Time-temperature tolerance of frozen shrimp. 2. Biochemical and microbiological changes during storage of frozen glazed shrimps.

Masarrat Riaz, R.B. Qadri · Tropical Science · 1990 · 13 citations

Agriculture, Food Science, Microbiology +16