Concepedia

Author

Giulia Donà

University of Verona

Also Known As

Giulia Donà

6

Publications

111

Citations

4

H-Index

18

Concepts

All Affiliations

University of Verona
GD

About

Giulia Donà is an author at University of Verona specializing in food chemistry, chemical engineering, and polymer chemistry.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Chemical Engineering

2

2

77

2

Engineering

1

1

21

3

Health Sciences

1

1

56

4

Medicine

1

1

15

5

Cell Biology

1

1

15

Giulia Donà

×

4

Publications

111

Citations

4

H-Index

YearCitations

Effects of microencapsulation by ionic gelation on the oxidative stability of flaxseed oil

Alessia Menin, Francesca Zanoni, Martina Vakarelova,

Food Chemistry

2018

56

Microencapsulation of astaxanthin by ionic gelation: effect of different gelling polymers on the carotenoid load, stability and bioaccessibility

Martina Vakarelova, Francesca Zanoni, Giulia Donà,

International Journal of Food Science & Technology

2023

21

Phagocytosis of Astaxanthin-Loaded Microparticles Modulates TGFβ Production and Intracellular ROS Levels in J774A.1 Macrophages

Eleonora Binatti, Gianni Zoccatelli, Francesca Zanoni,

Marine Drugs

2021

19

Effects of Combination Treatments with Astaxanthin-Loaded Microparticles and Pentoxifylline on Intracellular ROS and Radiosensitivity of J774A.1 Macrophages

Eleonora Binatti, Gianni Zoccatelli, Francesca Zanoni,

Molecules

2021

15

Page 1