M. Gutiérrez‐Rojas

Author

M. Gutiérrez‐Rojas

Universidad Autónoma Metropolitana ORCID

Also Known As

A. Jiménez-González, Gutiérrez-Rojas Mariano, M GUTIERREZROJAS, M Gutiérrez-Rojas, M. Gutierrez-Rojas, M. Gutiérrez-Rojas, M. Gutiérrez-Rojas†, M. Gutiérrez‐Rojas, M. Guti�rrez-Rojas, Mariano Gutierrez-Rojas

Publications

Citations

H-Index

Concepts

All Affiliations

Universidad Autónoma Metropolitana University College London Universidad Politécnica de Pachuca Universidad Nacional Autónoma de México Instituto Cubano de Investigaciones de los Derivados de la Caña de Azúcar

About

M. Gutiérrez‐Rojas is an author at Universidad Autónoma Metropolitana specializing in engineering, microbiology, and biotechnology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	24	36	1.9K
2	Medicine	16	17	820
3	Biology	2	2	88
4	Natural Sciences	1	1	43
5	Biochemistry	1	1	43

M. Gutiérrez‐Rojas

Publications

2.9K

Citations

H-Index

Page 1

	Year	Citations
Effects of different carbon sources on the synthesis of pectinase by Aspergillus niger in submerged and solid state fermentations Sara Solís-Pereira, Ernesto Favela‐Torres, Gustavo Viniegra‐González, Applied Microbiology and Biotechnology EngineeringFood FermentationSolid State FermentationsBiochemical EngineeringBiotechnology	1993	225
Thermally treated low density polyethylene biodegradation by <i>Penicillium pinophilum</i> and <i>Aspergillus niger</i> Tania Volke-Sepúlveda, Gerardo Saucedo‐Castañeda, M. Gutiérrez‐Rojas, Journal of Applied Polymer Science	2001	217
Heat transfer simulation in solid substrate fermentation Gerardo Saucedo‐Castañeda, M. Gutiérrez‐Rojas, G. Bacquet, Biotechnology and Bioengineering	1990	213
Production and properties of three pectinolytic activities produced byAspergillus niger in submerged and solid-state fermentation M. E. Acuña-Argüelles, M. Gutiérrez‐Rojas, Gustavo Viniegra‐González, Applied Microbiology and Biotechnology EngineeringPectinolytic ActivitiesSolid-state FermentationBiochemical EngineeringBiotechnology	1995	200
Improvement of the hydrocarbon phytoremediation rate by Cyperus laxus Lam. inoculated with a microbial consortium in a model system Erika Escalante-Espinosa, M. E. Gallegos-Martínez, Ernesto Favela‐Torres, Chemosphere EngineeringEnvironmental EngineeringBioremediationPhytoremediationEnvironmental Remediation	2004	159
In vitro evaluation of germination and growth of five plant species on medium supplemented with hydrocarbons associated with contaminated soils M. E. Gallegos-Martínez, Francisco Cruz‐Sosa, M. Gutiérrez‐Rojas Bioresource Technology EngineeringEnvironmental EngineeringSoil PollutionEnvironmental RemediationSoil Contamination	2008	80
Kinetics of growth of Aspergillus niger during submerged, agar surface and solid state fermentations Ernesto Favela‐Torres, Jesús Córdova, M. García-Rivero, Process Biochemistry Food FermentationSolid State FermentationsAgar SurfaceBiotechnologyFood Bioprocessing	1998	79
Production of pectinases by Aspergillus niger in solid state fermentation at high initial glucose concentrations S. Solis-Pereyra, Ernesto Favela‐Torres, M. Gutiérrez‐Rojas, World Journal of Microbiology and Biotechnology BiomanufacturingEngineeringFood FermentationSolid State FermentationBiochemical Engineering	1996	78
Improvement of heat removal in solid‐state fermentation tray bioreactors by forced air convection Arturo Figueroa‐Montero, Tristán Esparza‐Isunza, Gerardo Saucedo‐Castañeda, Journal of Chemical Technology & Biotechnology Biomass UtilizationBiomanufacturingEngineeringTray BioreactorBiochemical Engineering	2011	75
Citric acid and polyols production by Aspergillus niger at high glucose concentration in solid state fermentation on inert support M. Gutiérrez‐Rojas, J. C�rdova, Richard Auria, Biotechnology Letters BiosynthesisEngineeringSolid State FermentationInert SupportBiotechnology	1995	70

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