Simon H. Gaffney

Polyphenol complexation—some thoughts and observations

Catriona M. Spencer, Ya Cai, Russell Martin et al. · Phytochemistry · 1988 · 430 citations

Polyphenol Complexation—some Thoughts, Organic Chemistry, Chemistry +2

Polyphenol interactions. Part 1. Introduction; some observations on the reversible complexation of polyphenols with proteins and polysaccharides

John P. McManus, Kenneth G. Davis, Jill E. Beart et al. · Journal of the Chemical Society Perkin Transactions 2 · 1985 · 293 citations

Glycobiology, Molecular Biology, Polysaccharide +16

Polyphenol interactions. Part 4. Model studies with caffeine and cyclodextrins

Ya Cai, Simon H. Gaffney, Terence H. Lilley et al. · Journal of the Chemical Society Perkin Transactions 2 · 1990 · 97 citations

The association of polyphenols with caffeine and α- and β-cyclodextrin in aqueous media

Simon H. Gaffney, Russell Martin, Terence H. Lilley et al. · Journal of the Chemical Society Chemical Communications · 1986 · 42 citations

Food Chemistry, Engineering, Food Bioactive Compound +12

Homotactic and heterotactic interactions in aqueous solutions containing some saccharides. Experimental results and an empirical relationship between saccharide solvation and solute–solute interactions

Simon H. Gaffney, Edwin Haslam, Terence H. Lilley et al. · Journal of the Chemical Society Faraday Transactions 1 Physical Chemistry in Condensed Phases · 1988 · 31 citations

Chemical Engineering, Isomeric Disaccharides, Engineering +11