Daniel Ramón - Concepedia

Author

Daniel Ramón

Instituto de Agroquímica y Tecnología de Alimentos ORCID

Also Known As

D R Vidal, D RAMON, D Ramon, D Ramón, D Ramón-Vidal, D Vidal, D. RAMON, D. Ramon, D. Ramón, D. Ramón

281

Publications

11.1K

Citations

H-Index

124

Concepts

All Affiliations

Instituto de Agroquímica y Tecnología de Alimentos Biopolis (Spain)Universitat de València Consejo Superior de Investigaciones Científicas Parc Científic de la Universitat de València

About

Daniel Ramón is an author at Instituto de Agroquímica y Tecnología de Alimentos specializing in microbiology, medicine, and engineering.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	28	41	3.8K
2	Engineering	22	27	1.2K
3	Natural Sciences	10	11	991
4	Health Sciences	9	9	527
5	Business	1	1	60

Daniel Ramón

121

Publications

9.7K

Citations

H-Index

Page 1

	Year	Citations
Evidence that the endometrial microbiota has an effect on implantation success or failure Inmaculada Moreno, Francisco M. Codoñer, Felipe Vilella, American Journal of Obstetrics and Gynecology DysbiosisFertilityMicrobiotaReproductive HealthEndometrial Microbiota	2016	809
Sequencing of diverse mandarin, pummelo and orange genomes reveals complex history of admixture during citrus domestication Guohong Wu, Simon Prochnik, Jerry Jenkins, Nature Biotechnology	2014	704
Molecular Monitoring of Wine Fermentations Conducted by Active Dry Yeast Strains Amparo Querol, Eladio Barrio, Tomás Huerta, Applied and Environmental Microbiology GeneticsMolecular BiologyMolecular GeneticsGenomicsBiosynthesis	1992	495
A Comparative Study of Different Methods of Yeast Strain Characterization Amparo Querol, Eladio Barrio, Daniel Ramón Systematic and Applied Microbiology Food FermentationBiochemistryBioanalysisBiotechnologyYeast Strain Characterization	1992	378
Metagenomic Analysis of Milk of Healthy and Mastitis-Suffering Women Esther Jiménez, Javier de Andrés, Marina Manrique, Journal of Human Lactation	2015	262
A New Process To Develop a Cocoa Powder with Higher Flavonoid Monomer Content and Enhanced Bioavailability in Healthy Humans Francisco A. Tómas‐Barberán, Elena Cienfuegos‐Jovellanos, Alicia Marín, Journal of Agricultural and Food Chemistry	2007	246
Description of Bacillus toyonensis sp. nov., a novel species of the Bacillus cereus group, and pairwise genome comparisons of the species of the group by means of ANI calculations Guillermo Jiménez, Mercedes Urdiain, Ana Cifuentes, Systematic and Applied Microbiology BiologyMicrobial SystematicsMolecular EcologyAni CalculationsBacillus Cereus Group	2013	232
Gut microbial composition in patients with psoriasis Francisco M. Codoñer, A. Ramírez-Boscá, Eric Climent, Scientific Reports	2018	205
Effects of daily consumption of the probiotic Bifidobacterium animalis subsp. lactis CECT 8145 on anthropometric adiposity biomarkers in abdominally obese subjects: a randomized controlled trial Anna Pedret, Rosa M. Valls, Lorena Calderón-Pérez, International Journal of Obesity	2018	189
Anti-Inflammatory Lactobacillus rhamnosus CNCM I-3690 Strain Protects against Oxidative Stress and Increases Lifespan in Caenorhabditis elegans Gianfranco Grompone, Patricia Martorell, Silvia Llopis, PLoS ONE	2012	173

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