Gargi Ghoshal

Characterization of microcapsulated β-carotene formed by complex coacervation using casein and gum tragacanth

Ashay Jain, Deepika Thakur, Gargi Ghoshal et al. · International Journal of Biological Macromolecules · 2016 · 180 citations

Food Chemistry, Carotenoid, Microcapsulated β-Carotene +7

Optimization of carotenoids production by Rhodotorula mucilaginosa (MTCC-1403) using agro-industrial waste in bioreactor: A statistical approach

Rajan Sharma, Gargi Ghoshal · Biotechnology Reports · 2019 · 161 citations · Full text

Lycopene loaded whey protein isolate nanoparticles: An innovative endeavor for enhanced bioavailability of lycopene and anti-cancer activity

Ashay Jain, Gajanand Sharma, Gargi Ghoshal et al. · International Journal of Pharmaceutics · 2018 · 144 citations

Engineering, Biochemistry, Natural Sciences +9

Microencapsulation by Complex Coacervation Using Whey Protein Isolates and Gum Acacia: An Approach to Preserve the Functionality and Controlled Release of β-Carotene

Ashay Jain, Deepika Thakur, Gargi Ghoshal et al. · Food and Bioprocess Technology · 2015 · 124 citations

Gum Acacia, Engineering, Biotechnology +5

Bio-utilization of fruits and vegetables waste to produce β-carotene in solid-state fermentation: Characterization and antioxidant activity

Prabhjot Kaur, Gargi Ghoshal, Ashay Jain · Process Biochemistry · 2018 · 106 citations

Carotenoid, Food Fermentation, Bioenergy +3