R.E. SALMON

Effects of pelleting, added sodium bentonite and fat in a wheat-based diet on performance and carcass characteristics of small white turkeys

R.E. SALMON · Animal Feed Science and Technology · 1985 · 40 citations

Nutrition, Body Composition, Engineering +13

Effect of dietary fat concentration and energy to protein ratio on the performance, yield of carcass components and composition of skin and meat of turkeys as related to age

R.E. SALMON · British Poultry Science · 1974 · 37 citations

Nutrition, Engineering, Energy Conversion +20

Effect of Canola (Low Glucosinolate Rapeseed) Meal, Protein and Nutrient Density on Performance, Carcass Grade, and Meat Yield, and of Canola Meal on Sensory Quality of Broilers

R.E. SALMON, E. E. Gardiner, K. K. Klein et al. · Poultry Science · 1981 · 29 citations · Full text

Nutrition, Engineering, Agricultural Economics +21

The Effect of the Level and Source and of a Change of Source of Dietary Fat on the Fatty Acid Composition of the Depot Fat and the Thigh and Breast Meat of Turkeys as Related to Age

R.E. SALMON, J.B. O’Neil · Poultry Science · 1973 · 27 citations · Full text

Animal Physiology, Nutrition, Breast Meat +15

Effect of Starter and Finisher Protein on Performance, Carcass Grade, and Meat Yield of Broilers

R.E. SALMON, H.L. Classen, R.K. McMILLAN · Poultry Science · 1983 · 27 citations · Full text

Nutrition, Engineering, Agricultural Economics +22