Statistics
Publications
9
Citations
205
H-Index
9
Active since
1953
Affiliations
University of Nebraska–Lincoln(Current)
Peggy Crooke Fry is an author at University of Nebraska–Lincoln specializing in human nutrition, nutrition, and nutritional sciences.
Publications per year
1953–1976
9
9
Utilization of Algae as a Protein Source for Humans
Richard Dam, Sunghee Lee, Peggy Crooke Fry et al. · Journal of Nutrition · 1965 · 41 citations
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