Yuwei Yuan - Concepedia

Author

Yuwei Yuan

ZheJiang Academy of Agricultural Sciences ORCID

Also Known As

Weiguo Song, Y Yuan, Y. Yuan, Yao-Hong YUAN, Yu-Wei Yuan, Yu-wei Yuan, YuTao Yuan, Yuan Yuwei, Yuwei YUAN, Yuwei Yuan

Publications

1.8K

Citations

H-Index

102

Concepts

All Affiliations

ZheJiang Academy of Agricultural Sciences GNS Science Ministry of Agriculture and Rural Affairs Chinese Academy of Agricultural Sciences Chinese Academy of Medical Sciences & Peking Union Medical College

About

Yuwei Yuan is an author at ZheJiang Academy of Agricultural Sciences specializing in engineering, botany, and analytical chemistry.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	15	18	711
2	Medicine	8	8	243
3	Health Sciences	3	3	140
4	Language Studies	3	3	106
5	Natural Sciences	3	3	102

Yuwei Yuan

Publications

1.6K

Citations

H-Index

Page 1

	Year	Citations
Residue of chlorpyrifos and cypermethrin in vegetables and probabilistic exposure assessment for consumers in Zhejiang Province, China Yuwei Yuan, Chen Chen, Chuangmu Zheng, Food Control Environmental ChemistryEngineeringPesticide-residue AnalysisEnvironmental EngineeringEnvironmental Health	2013	129
Predictive geographical authentication of green tea with protected designation of origin using a random forest model Xunfei Deng, Zhi Liu, Yu Zhan, Food Control Forest BiometricsData ScienceProtected DesignationForestryGeography	2019	110
Assuring food safety and traceability of polished rice from different production regions in China and Southeast Asia using chemometric models Zhi Liu, Weixing Zhang, Yongzhi Zhang, Food Control Food TraceabilitySoutheast AsiaEngineeringEnvironmental EngineeringFood Analysis	2018	84
Application of hyperspectral imaging assisted with integrated deep learning approaches in identifying geographical origins and predicting nutrient contents of Coix seeds Youyou Wang, Feng Xiong, Yue Zhang, Food Chemistry Precision AgricultureImage AnalysisMachine LearningEnvironmental MonitoringGeographical Origins	2022	81
Geographical traceability of Chinese green tea using stable isotope and multi‐element chemometrics Zhi Liu, Yuwei Yuan, Yongzhi Zhang, Rapid Communications in Mass Spectrometry	2019	75
Magnetic covalent organic framework as a solid-phase extraction absorbent for sensitive determination of trace organophosphorus pesticides in fatty milk Xiangping Lin, Xinquan Wang, Jiao Wang, Journal of Chromatography A Food ChemistrySolid-phase Extraction AbsorbentEnvironmental ChemistryChemical EngineeringEngineering	2020	72
Geographical origin of Chinese wolfberry (goji) determined by carbon isotope analysis of specific volatile compounds Jing Meng, Zhi Liu, Chunlin Gou, Journal of Chromatography B Isotope AnalysisEnvironmental ChemistrySpecific Volatile CompoundsBotanyGeographical Origin	2018	57
Health risk assessment of Chinese consumers to Cadmium via dietary intake Guoguang Yu, Weiran Zheng, Wen Wang, Journal of Trace Elements in Medicine and Biology NutritionDietary ExposureGlobal HealthEnvironmental HealthPublic Health Nutrition	2017	56
Differentiating Organically Farmed Rice from Conventional and Green Rice Harvested from an Experimental Field Trial Using Stable Isotopes and Multi-Element Chemometrics Yuwei Yuan, Weixing Zhang, Yongzhi Zhang, Journal of Agricultural and Food Chemistry	2018	51
Long-Term Agricultural Effects on the Authentication Accuracy of Organic, Green, and Conventional Rice Using Isotopic and Elemental Chemometric Analyses Zhi Liu, Yuwei Yuan, Tongzhou Xie, Journal of Agricultural and Food Chemistry	2020	50

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