Jo Jewell - Concepedia

Author

Jo Jewell

World Health Organization Regional Office for Europe ORCID

Also Known As

J Jewell, J M Jewell, J. Jewell, J. Jewell (8810876), J., Jewell, Jewell, J., Jo Jewell, Jo M. Jewell, Jo Martin Jewell, Jo Martin Jewell

Publications

2.2K

Citations

H-Index

Concepts

All Affiliations

World Health Organization Regional Office for Europe WHO European Office for the Prevention and Control of NCD University of Leeds Universidade do Porto Rede de Química e Tecnologia

About

Jo Jewell is an author at World Health Organization Regional Office for Europe specializing in public health nutrition, public health, and nutrition.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Public Health	8	8	339
2	Health Sciences	5	5	163
3	Medicine	4	4	199
4	Child Development	1	1	40
5	Diabetes	1	1	91

Jo Jewell

Publications

1.2K

Citations

H-Index

Page 1

	Year	Citations
Forecasting Future Trends in Obesity across Europe: The Value of Improving Surveillance Elisa Pineda, Luz María Sánchez‐Romero, Martin Brown, Obesity Facts	2018	179
The Importance of the World Health Organization Sugar Guidelines for Dental Health and Obesity Prevention João Breda, Jo Jewell, Amélie Keller Caries Research NutritionWorld Health OrganizationPublic Health NutritionPreventive DentistryObesity Prevention	2018	91
Inequalities in education and national income are associated with poorer diet: Pooled analysis of individual participant data across 12 European countries Holly Rippin, Jayne Hutchinson, Darren C. Greenwood, PLoS ONE	2020	91
High sugar content of European commercial baby foods and proposed updates to existing recommendations Jayne Hutchinson, Holly Rippin, Diane Threapleton, Maternal and Child Nutrition	2020	64
Overweight and Obesity in the Russian Population: Prevalence in Adults and Association with Socioeconomic Parameters and Cardiovascular Risk Factors S. А. Shalnova, João Breda, Jo Jewell, Obesity Facts	2019	59
Towards better nutrition in Europe: Evaluating progress and defining future directions João Breda, Lea Samanta Nash Castro, Stephen Whiting, Food Policy NutritionTowards Better NutritionNutrition DevelopmentPublic Health NutritionNutrition Security	2020	57
Impact of Front-of-Pack Nutrition Labels on Portion Size Selection: An Experimental Study in a French Cohort Manon Egnell, Emmanuelle Kesse‐Guyot, Pilar Galán, Nutrients	2018	53
What is the evidence on the policy specifications, development processes and effectiveness of existing front-of-pack food labelling policies in the WHO European Region? Bridget Kelly, Jo Jewell Europe PMC (PubMed Central) NutritionAgricultural EconomicsConsumer ResearchPublic Health NutritionInterpretive Fopl Systems	2018	52
Trends in European liver death rates: implications for alcohol policy Jo Jewell, Nick Sheron Clinical Medicine	2010	49
Rising to the challenge: Introducing protocols to monitor food marketing to children from the World Health Organization Regional Office for Europe Mimi Tatlow‐Golden, Jo Jewell, Olga Zhiteneva, Obesity Reviews	2021	43

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