Tansu USKUTOĞLU

Determination of essential oil components, mineral matter, and heavy metal content of Salviavirgata Jacq. grown in culture conditions

Belgin ÇOŞGE ŞENKAL, Tansu USKUTOĞLU, Cüneyt Cesur et al. · TURKISH JOURNAL OF AGRICULTURE AND FORESTRY · 2019 · 30 citations · Full text

Food Chemistry, Essential Oil Components, Salviavirgata Jacq +12

Evaluation of antioxidant, antimicrobial, enzyme inhibition activity, and cell viability capacity of Hypericum heterophyllum vent., an endemic species in Turkey's Flora

Nuraniye Eruygur, Esra Uçar, Burak Tüzün et al. · Journal of Molecular Structure · 2024 · 15 citations

Endemic Species, Cell Viability Capacity, Phytochemical +5

Antioxidant Activity of Fruit Extracts of Prangos ferulacea (L.) Lindl. from Turkey

Cüneyt Cesur, Belgin ÇOŞGE ŞENKAL, Cennet Yaman et al. · Journal of the Institute of Science and Technology · 2017 · 14 citations · Full text

Phytochemical composition of wild lemon balm (Melissa officinalis L.) from the flora of Bulgaria

Hülya Doğan, Tansu USKUTOĞLU, Hatice Baş et al. · Anatolian Journal of Botany · 2021 · 12 citations · Full text

Melissa Officinalis L., Polyphenolics, Food Bioactive Compound +14

Cocklebur (Xanthium strumarium L.) seed oil andits properties as an alternative biodiesel source

Cüneyt Cesur, Tanzer Eryılmaz, Tansu USKUTOĞLU et al. · TURKISH JOURNAL OF AGRICULTURE AND FORESTRY · 2018 · 11 citations

Engineering, Bioenergy, Botany +20