Gonçalo Laureano is an author at University of Lisbon specializing in biochemistry, bioactive compounds, and pharmacology.
Top concepts
BiochemistryDroughtMedicineEngineeringMetabolomicsPharmacologyFood ChemistryMembrane BiologyPlant PhysiologyBioactive Compounds
Publications per year
2018–2021
5
5
More than Just Wine: The Nutritional Benefits of Grapevine Leaves
Marisa Maia, Ana Rita Cavaco, Gonçalo Laureano et al. · Foods · 2021 · 24 citations · Full text
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