Concepedia
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Publications
3
Citations
182
H-Index
Active since
2023
Affiliations
Jiangnan University(Current)
Beijing Technology and Business University
Jiayuan Liu is an author at Jiangnan University specializing in proteins in foods, food science, and protein biochemistry.
Publications per year
2023–2024
Effect of non-covalently bound polyphenols on the structural and functional properties of wheat germ protein
Jie Liu, Yiman Zhang, Jiayuan Liu et al. · Food Hydrocolloids · 2023 · 108 citations
Agriculture, Biochemistry, Food Science +16
Recent advances in the effect of ultrasound on the binding of protein−polyphenol complexes in foodstuff
Jiayuan Liu, Gongshuai Song, Like Zhou et al. · Food Frontiers · 2023 · 48 citations · Full text
Agriculture, Biochemistry, Food Science +14
Interactions of different polyphenols with wheat germ albumin and globulin: Alterations in the conformation and emulsification properties of proteins
Yiman Zhang, Ziyuan Wang, Jiayuan Liu et al. · Food Chemistry · 2024 · 26 citations
Agriculture, Biochemistry, Food Science +13
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