Concepedia

C. L EDWARDS

CL

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Publications

1

Citations

85

H-Index

1

Active since

1991

Affiliations

Michigan State University(Current)

C. L EDWARDS is an author at Michigan State University specializing in food chemistry, nutrition, and public health.

Top concepts

Publications per year

1991–1991

1

Publications

1

Perceived Taste Intensity and Duration of Nutritive and Non‐nutritive Sweeteners in Water using Time‐intensity (T‐I) Evaluations

Dana Ott, C. L EDWARDS, SUZANNE J. PALMER · Journal of Food Science · 1991 · 85 citations

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