Concepedia

Anna ŠIMONIOVÁ

AŠ

2

Publications

38

Citations

2

H-Index

2013

Active since

Affiliations

University of Chemistry and Technology, Prague(Current)

Anna ŠIMONIOVÁ is an author at University of Chemistry and Technology, Prague specializing in poultry science, food chemistry, and meat science.

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Publications per year

2013–2014

2

Publications

2

Differentiation between fresh and thawed chicken meats

Anna ŠIMONIOVÁ, Bo-Anne Rohlík, Tereza Škorpilová et al. · Czech Journal of Food Sciences · 2013 · 27 citations · Full text

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Differentiation between fresh and thawed chicken meat by the measurement of aconitase activity

Tereza Škorpilová, Anna ŠIMONIOVÁ, Bo-Anne Rohlík et al. · Czech Journal of Food Sciences · 2014 · 11 citations · Full text

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