A. Torres

The effect of colostrum source (goat vs. sheep) and timing of the first colostrum feeding (2 h vs. 14 h after birth) on body weight and immune status of artificially reared newborn lambs

Lorenzo E. Hernández-Castellano, Antonio Morales-delaNuez, D. Sánchez-Macías et al. · Journal of Dairy Science · 2014 · 75 citations · Full text

Nutrition, Caprine, Immunology +17

Chemical composition and physico-chemical properties of meat from capons as affected by breed and age

L. Ramírez Rodríguez, A. Torres, Ángel Cobos · Spanish Journal of Agricultural Research · 2010 · 75 citations · Full text

Nutrition, Chemical Composition, Food Analysis +19

Effects of addition of somatic cells to caprine milk on cheese quality

D. Sánchez-Macías, Antonio Morales-delaNuez, A. Torres et al. · International Dairy Journal · 2012 · 32 citations

Nutrition, Animal Nutrition, Food Analysis +6

Meat quality of lambs (hair and wool) slaughtered at different live weights

A. Camacho, A. Torres, J. Capote et al. · Journal of Applied Animal Research · 2016 · 27 citations · Full text

Animal Physiology, Different Live Weights, Canaria Hair Breed +14

The effect of milk source on body weight and immune status of lambs

Lorenzo E. Hernández-Castellano, Isabel Moreno‐Indias, Antonio Morales-delaNuez et al. · Livestock Science · 2015 · 25 citations

Animal Physiology, Nutrition, Caprine +10