Concepedia

Author

Louise Seconda

Université Sorbonne Paris NordORCID

Also Known As

L Seconda, L. Seconda, Louise Seconda, Seconda, Louise, Seconda, Louise Lucie

27

Publications

785

Citations

14

H-Index

23

Concepts

All Affiliations

Université Sorbonne Paris NordHôpital AvicenneAgence de la transition écologiqueAix-Marseille UniversitéInserm
LS

About

Louise Seconda is an author at Université Sorbonne Paris Nord specializing in public health, nutrition, and nutritional epidemiology.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Public Health

7

7

307

2

Global Health

3

3

76

3

Medicine

2

2

45

4

Engineering

1

1

75

5

Health Policy

1

1

24

Louise Seconda

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13

Publications

736

Citations

13

H-Index

YearCitations

Association of Frequency of Organic Food Consumption With Cancer Risk

Julia Baudry, Karen E. Assmann, Mathilde Touvier,

JAMA Internal Medicine

2018

164

Environmental Impacts of Plant-Based Diets: How Does Organic Food Consumption Contribute to Environmental Sustainability?

Camille Lacour, Louise Seconda, Benjamin Allès,

Frontiers in Nutrition

2018

103

Greenhouse gas emissions, energy demand and land use associated with omnivorous, pesco-vegetarian, vegetarian, and vegan diets accounting for farming practices

Anaëlle Rabès, Louise Seconda, Brigitte Langevin,

Sustainable Production and Consumption

2020

75

Improvement of diet sustainability with increased level of organic food in the diet: findings from the BioNutriNet cohort

Julia Baudry, Philippe Pointereau, Louise Seconda,

American Journal of Clinical Nutrition

2018

74

Development and validation of an individual sustainable diet index in the NutriNet-Santé study cohort

Louise Seconda, Julia Baudry, Philippe Pointereau,

British Journal Of Nutrition

2019

67

Comparing nutritional, economic, and environmental performances of diets according to their levels of greenhouse gas emissions

Louise Seconda, Julia Baudry, Benjamin Allès,

Climatic Change

2018

58

Assessment of the Sustainability of the Mediterranean Diet Combined with Organic Food Consumption: An Individual Behaviour Approach

Louise Seconda, Julia Baudry, Benjamin Allès,

Nutrients

2017

48

Association between sustainable dietary patterns and body weight, overweight, and obesity risk in the NutriNet-Santé prospective cohort

Louise Seconda, Manon Egnell, Chantal Julia,

American Journal of Clinical Nutrition

2019

39

Prospective associations of the original Food Standards Agency nutrient profiling system and three variants with weight gain, overweight and obesity risk: results from the French NutriNet-Santé cohort

Manon Egnell, Louise Seconda, Bruce Neal,

British Journal Of Nutrition

2020

32

Conservative to disruptive diets for optimizing nutrition, environmental impacts and cost in French adults from the NutriNet-Santé cohort

Louise Seconda, Hélène Fouillet, Jean‐François Huneau,

Nature Food

2021

24

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