Concepedia

Shunliang Zhang

SZ

27

Publications

1.4K

Citations

17

H-Index

2011

Active since

Affiliations

China Meat Research Centre(Current)

University of Chinese Academy of Sciences

Chinese Academy of Sciences

Institute of Information Engineering

Beijing Academy of Food Sciences

Shunliang Zhang is an author at China Meat Research Centre specializing in engineering, food quality, and mobile computing.

Top concepts

EngineeringFood QualityBiochemistryMobile ComputingHealthBiotechnologyEdge ComputingFood ChemistryFood ProcessingComputer Engineering

Publications per year

2011–2024

27

Publications

27

An Overview of Network Slicing for 5G

Shunliang Zhang · IEEE Wireless Communications · 2019 · 456 citations

5G Network Slicing, 5G Networks, Core Network Architecture +12

Towards artificial intelligence enabled 6G: State of the art, challenges, and opportunities

Shunliang Zhang, Dali Zhu · Computer Networks · 2020 · 156 citations · Full text

Changes of protein oxidation, lipid oxidation and lipolysis in Chinese dry sausage with different sodium chloride curing salt content

Bing Zhao, Huimin Zhou, Shunliang Zhang et al. · Food Science and Human Wellness · 2020 · 108 citations · Full text

Food Chemistry, Sodium Chloride, Engineering +15

Towards secure 5G networks: A Survey

Shunliang Zhang, Yongming Wang, Weihua Zhou · Computer Networks · 2019 · 97 citations

Engineering, 5G System, Wireless Security +5

Modulating the structure of lamb myofibrillar protein gel influenced by psyllium husk powder at different NaCl concentrations: Effect of intermolecular interactions

Ning Zhu, Mingwu Zang, Shouwei Wang et al. · Food Chemistry · 2022 · 72 citations

Protein Chemistry, Biochemistry, Psyllium Husk Powder +6

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